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1. THE ECONOMIC IMPACT OF IMPROVED AGRICULTURAL TECHNOLOGY ON CASSAVA PRODUCTIVITY
» ABSTRACT This paper assessed the economic impact of improved agricultural technologies on cassava productivity in Kogi State, Nigeria. The results are drawn from a household survey covering the agricultural season of 2009/2010. The data obtained from interview schedule was subjected to descriptive and inferential statistical analysis. Descriptive statistics for this study include frequency, percen...Continue Reading »
Item Type: Project Material | 65 pages | 5,205 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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2. HOW TO RUN UNIT ROOT TEST USING E-VIEWS SOFTWARE
» ABSTRACT Unit root testing strategies are unnecessarily complicated because they do not exploit prior knowledge of the growth status of the time series, they worry about unrealistic outcomes, and they double or triple test for unit roots. The authors provide a testing strategy that cuts through these complications and so facilitates teaching this dimension of the unit root phenomenon. F tests are ...Continue Reading »
Item Type: Project Material | 65 pages | 4,690 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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3. GROWTH AND POVERTY REDUCTION: THE ROLE OF AGRICULTURE
» ABSTRACT Agriculture is a key part of DFID’s efforts to reduce global poverty and achieve the Millennium Development Goals. It extends into many other areas of development policy and complements our work on issues such as fisheries, forestry, food security, social protection, governance and trade. Building on our understanding of livelihoods (DFID, 2002), this paper shows why we believe agricult...Continue Reading »
Item Type: Project Material | 65 pages | 5,076 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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4. EFFECT OF CROP RESIDUE ON SOIL CHEMICAL PROPERTIES AND RICE YIELDS ON AN ULTISOL
» ABSTRACT The soils of the Abakaliki area are low in fertility. The soils have been noted to be acidic, low in organic matter status, caption exchange capacity and other essential nutrients, (Emoezor et al., 1988, Asadu and Akamigbo, 1990, Nnabude and Mbagwu 1999 and Ogbodo and Nnabude, 2004). The use of organic amendments could be a viable means of improving the productivity of the soils. Recycli...Continue Reading »
Item Type: Project Material | 65 pages | 4,600 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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5. ECONOMIC ANALYSIS OF SWAMP RICE PRODUCTION
» ABSTRACT Rice is the most important cereal in the world after wheat and more than half of the human race needs rice as a source of calories (wakatsuki et al, 2004). It is the leading cereal crop of the south East Asia which constitutes a thick population region of the world (Mani et al, 2007). Africa accounts for only about 2% of worlds output of rice. Rice is produced in the middle belt, south ...Continue Reading »
Item Type: Project Material | 65 pages | 5,356 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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6. ECONOMIC ANALYSIS OF PIG PRODUCTION
» ABSTRACT Livestock is one of the fastest growing agricultural sub sectors in developing countries with Agricultural Gross Domestic Product of 33 per cent and is rapidly increasing. Livestock products contribute 17 per cent to kilo calorie (a non S.I unit of energy equal to 100 calories) consumption and 33 per cent to protein consumption globally, but there is large discrepancy between rich and ...Continue Reading »
Item Type: Project Material | 65 pages | 9,679 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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7. ECONOMIC ANALYSIS OF DEFORESTATION
» ABSTRACT The study provided an economic analysis of the losses from deforestation in Enugu State of Nigeria. Specifically, the study evaluated the effects of socioeconomic factors affecting deforestation in Enugu State. It also identified the factors that influence the decision to deforest. The study further examined the nature and extent of deforestation in the state. Primary and secondary data g...Continue Reading »
Item Type: Project Material | 65 pages | 4,928 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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8. AN ANALYSIS OF FOREIGN DIRECT INVESTMENT IN NIGERIA: THE FATE OF NIGERIA’S AGR...
» ABSTACT Investment is the process of adding to capital (Arene and Okpukpara, 2006). Lack of capital has been implicated as the major sustenance of the vicious circle of poverty. This is due to its negative effect on production capacity. In developing countries, national income is low; hence savings and investment are low. Low investment translates to low capital stock, low productivity and low out...Continue Reading »
Item Type: Project Material | 65 pages | 4,585 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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9. AGRICULTURE, TRADE REFORM AND POVERTY REDUCTION: IMPLICATIONS FOR SUB-SAHARAN AF...
» ABSTRACT The WTO Ministerial Declaration at Doha in November 2001 places considerable emphasis on development (WTO, 2001b), although the outcome is not guaranteed. Many developing countries – particularly in Africa – are skeptical that they will receive sufficient gains from that MTN to warrant the inevitable costs of negotiations and adjustments. These countries and some donors also still nee...Continue Reading »
Item Type: Project Material | 65 pages | 4,619 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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10. AGRICULTURAL PUBLIC SPENDING IN NIGERIA
» ABSTRACT The potential contribution of agriculture to economic development in Nigeria is discussed in two important government policy documents: (i) the National Economic Empowerment and Development Strategy (NEEDS), and (ii) the New Agricultural Policy Thrust (NAP). NEEDS, implemented in 2004 as Nigeria’s homegrown poverty reduction strategy, emphasizes the importance of increasing agricultural...Continue Reading »
Item Type: Project Material | 65 pages | 4,818 engagements | Source: Agricultural Economics And Extension Projects & Research Materials
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11. THE POTENTIALS OF AQUACULTURE DEVELOPMENT IN FISHING COMMUNITIES
» ABSTRACT Aquaculture continues to grow rapidly every day, and then became bigger and bigger industry every year. So understanding the basic part behind aquatic production facilities is of increasing importance for all those working in this industry. Aquaculture requires knowledge and skills of the many general aspects of production such as spawning, production of feeds etc (Anderson, 2004). Fis...Continue Reading »
Item Type: Project Material | 65 pages | 8,542 engagements | Source: Fishery & Aquaculture Projects & Research Materials
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12. STUDIES ON THE BIOLOGY OF SILVER CATFISH (CHRYSICHTHYS NIGRODIGITATUS LACÈPÈDE...
» ABSTRACT Studies on the biology of silver catfish Chrysichthys nigrodigitatus (Lacèpède, 1803) in Jebba Lake, Nigeria was carried out between January 2009 and December 2010. Samples collected using fleets of experimental gillnets were used for the study. There was fluctuations in the physico chemical parameters measured; mean electrical conductivity (66.41±13.89μs/cm), and mean phosphate (0.20...Continue Reading »
Item Type: Project Material | 65 pages | 5,958 engagements | Source: Fishery & Aquaculture Projects & Research Materials
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13. IMPACT OF CLIMATE CHANGE ON FISHERIES AND AQUACULTURE
» . ABSTRACT This study examines the major effects of climate change on Fisheries and Aquaculture. Factors responsible for climate change which include burning of fuel, oil, coal, gas, deforestation among others cause the emission of green house gases (carbon dioxide, water vapour, methane and nitrous oxide) into the atmosphere with resultant global warming leading to climate change. The main elemen...Continue Reading »
Item Type: Project Material | 65 pages | 7,105 engagements | Source: Fishery & Aquaculture Projects & Research Materials
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14. COMPARATIVE STUDY OF THE GROWTH PERFORMANCE OF FOUR COMMERCIAL FISH FEEDS IN THE...
» ABSTRACT With global population expansion, the demand for high quality animal protein is rising dramatically (Yisa et al., 2006). Increased aquaculture production is clearly needed to meet this demand, because capture fisheries are showing serious decline due to over fishing, aquatic habitat destruction and pollution (FAO, 2004). World capture fisheries have been in a stable state throughout much...Continue Reading »
Item Type: Project Material | 65 pages | 6,924 engagements | Source: Fishery & Aquaculture Projects & Research Materials
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15. CHALLENGES OF WOMEN INVOLVED IN AQUACULTURAL ACTIVITIES
» CHAPTER ONE INTRODUCTION 1.1. Background of the STUDY The Fisheries subsector is a significant source of fish food and livelihood for many people living in the coastal communities as it supplies animal protein necessary for growth and income. However, it has become clear that the challenges women are facing needs to be addressed and evaluated at their various levels. There is enormous need to stud...Continue Reading »
Item Type: Project Material | 65 pages | 9,683 engagements | Source: Fishery & Aquaculture Projects & Research Materials
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16. A STUDY ON CONSUMERS ACCEPTABILIY ON FRESH AND SMOKED CATFISH
» ABSTRACT Fish is a major source of food for humans, providing significant portion of the protein intake in the diet of large proportion of the people, particularly so in developing countries. Fish is less tough and more digestible compared to beef, chicken and mutton. Moreover, has little or no religious rejection that gives it an advantage over pork and beef (Kumolu Johnson and Ndimele, 2011). Th...Continue Reading »
Item Type: Project Material | 71 pages | 9,742 engagements | Source: Fishery & Aquaculture Projects & Research Materials
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17. THE EFFECT OF SOAKED CASSAVA PEEL MEAL SUPPLEMENTED WITH ENZYME AS REPLACEMENT F...
» ABSTRACT Recently, the nutritional status of the populace in most developing countries is predominantly marked by inadequate protein intake both in quantity and quality (Taiwo et al., 2005). Efforts are being directed towards exploring all reasonable options to meet the recommended level at a reduced cost. Poultry production is a good source of animal protein and contributes immensely in boosting...Continue Reading »
Item Type: Project Material | 65 pages | 6,052 engagements | Source: Animal Science Projects & Research Materials
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18. THE EFFECT OF DIFFERENT ENZYME SUBSTRATES ON THE PERFORMANCE OF BROILERS FED PEE...
» ABSTRACT An experiment was conducted to investigate the effects of using two different enzyme substrates on the performance of broilers fed peeled cassava root meal (PCRM), in a 3 x 3 factorial arrangement in a completely randomised design experiment. One hundred and eighty nine broiler chicks aged 14 days were assigned to nine experimental diets where PCRM replaced maize at 0, 50 and 75 percent l...Continue Reading »
Item Type: Project Material | 65 pages | 5,464 engagements | Source: Animal Science Projects & Research Materials
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19. PERFORMANCE OF WEANER AND GROWER PIGS FED DIETS CONTAINING GRADED LEVELS OF SOYB...
» ABSTRACT Twenty four weaner pigs were used in a study to evaluate the response of weaner and grower pigs to diets containing graded levels of toasted soybean hull (SBH).In experiment 1(growing phase), twenty four male hybrid (large white x landrace) weaner pigs, about 6 weeks old, weighing 5.92 6.85kg were randomly divided into four groups of six pigs each using a completely randomized design (CRD...Continue Reading »
Item Type: Project Material | 65 pages | 9,128 engagements | Source: Animal Science Projects & Research Materials
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20. INVESTIGATION ON THE EFFECT OF ANIMAL METABOLISM ON URBAN HEAT ISLAND PRODUCTION
» ABSTRACT Energy and climate are highly associated with the built environment. Built environment is not only comprised of building collections, but also the physical results of various economic, social and environmental processes (Santamouris & Asimakopoulos, 2001). Urban micro climate change effects can be seen when major cities experience the formation of urban heat islands, due to urban expansio...Continue Reading »
Item Type: Project Material | 65 pages | 5,227 engagements | Source: Animal Science Projects & Research Materials
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21. INFLUENCE OF GENOTYPE AND FEED RESTRICTION ON POST-WEANING GROWTH PERFORMANCE OF...
» ABSTRACT Data on 102 progeny of New Zealand White (NZ), Chinchilla (CH) and Dutch (DU) breeds of rabbits and their crossbreds obtained from birth to 14 weeks were used for this study. Genotype and feeding regime were the factors of interest. The genotypes were New Zealand White x New Zealand White (NZxNZ), Chinchilla×Chinchilla (CHxCH), Dutch×Dutch (DU×DU), New Zealand White x Chinchilla (NZxCH...Continue Reading »
Item Type: Project Material | 65 pages | 5,122 engagements | Source: Animal Science Projects & Research Materials
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22. GENETIC EVALUATION OF PERFORMANCE AND BLOOD BIOCHEMISTRY IN JAPANESE QUAIL
» ABSTRACT A study was conducted in a Northern Guinea Savannah region to evaluate the growth, reproductive and blood biochemistry parameters of parents and their offspring in Japanese quail. A total of two hundred and twenty Day old chicks (DOC) were used in the base generation and six hundred and thirty DOC were used in the first generation. A digital scale of sensitivity (0.01 g) was used to take ...Continue Reading »
Item Type: Project Material | 65 pages | 4,787 engagements | Source: Animal Science Projects & Research Materials
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23. AVAILABILITY, ACCESS AND UTILIZATION OF INFORMATION COMMUNICATION TECHNOLOGIES A...
» ABSTRACT The study determined the availability, access and utilization of information communication technologies among staff of women in agriculture sub programme of agricultural development programmes in north central zone of Nigeria. Four states were randomly selected which include Benue, Kogi and Nassarawa states, and the Federal Capital Territory. The multi stage sampling procedure was used to...Continue Reading »
Item Type: Project Material | 65 pages | 4,650 engagements | Source: Animal Science Projects & Research Materials
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24. PERCEPTION OF STUDENTS TOWARDS SOCIAL MEDIA AS MARKETING TOOLS
» Abstract The main aim of this study was to investigate the perception of UNILAG students towards social media as marketing tools: An appraisal of Facebook. It was established that companies are promoting their products and services on social media especially facebook while many students patronise the products/services. Respondents admitted that very often they clicked like, share, comment and view...Continue Reading »
Item Type: Project Material | 65 pages | 6,923 engagements | Source: Mass Communication Projects & Research Materials
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25. INFLUENCE OF NEW MEDIA ON INFORMATION ACQUISITION AMONG UNDERGRADUATES
» Abstract In this era of Information and communication technology, social media especially blog, YouTube, facebook, Whatsapp, twitter, BBM and 2go and many others have revolutionalised and redefined monopoly of news and information by mass media (radio, television, newspaper and magazine industries) as it enhanced citizen participation in news gathering and dissemination. The research investigated...Continue Reading »
Item Type: Project Material | 65 pages | 5,074 engagements | Source: Mass Communication Projects & Research Materials