1. THE ROLE OF AGRICULTURE EXTENSION IN INCREASING FOOD PRODUCTION AS A STRATEGY IN REDUCING POVERTY
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2. THE IMPACT OF URBANIZATION ON RURAL AND AGRICULTURAL DEVELOPMENT
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3. EFFECT OF DIVERSIFICATION ACTIVITIES ON THE PRODUCTION TREND OF CASSAVA FARMERS
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4. THE IMPACT OF THE USE OF AGRICULTURAL MECHANIZATION ON THE DEVELOPMENT OF AGRICULTURE
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5. EFFECT OF SOIL EROSION ON AGRICULTURE
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6. EFFECT OF WATER STRESS, ABSCISIC ACID AND PROLINE ON COTTON PLANTS
» ABSTRACT The effects of matric water potential (Ψm), proline (P) and abscisic acid (ABA) on cotton plants were studied. The characteristics examined included the stability of leaf membranes, chlorophyll content, chlorophyll stability index, leaf relative water content and dry matter content. Membra…Continue Reading »
7. IMPROVING CROP PRODUCTION IN THE ARID MEDITERRANEAN CLIMATE
» Abstract The aim of the present review is to highlight the possibilities of a sustainable crop production in the arid Mediterranean region, which is predicted to suffer from increasingly severe droughts in the future due to climate changes, in addition to increased problems with soil salinity and i…Continue Reading »
8. EFFECTS OF PLANT HORMONES ON REGROWTH OF GRASSES
» CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review 2.1 Definition Of PLANT HORMONES 2.2 Types Of PLANT HORMONES CHAPTER THREE 3.0 CROP BREEDING…Continue Reading »
9. MANAGING CONTINUOUS CORN FOR HIGH YIELDS
» CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review 2.1 Definition Of soil CHAPTER THREE 3.0 CROP BREEDING & GENETICS 3.1 PLANT GENETIC RESOURCES 3.2 …Continue Reading »
10. THE EFFECTS OF SOIL MOISTURE CONTENT ON THE GROWTH AND DISTRIBUTION OF SORGHUM ROOT SYSTEMS
» CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review 2.1 Definition Of crop production 2.2 Types Of crop production CHAPTER THREE 3.0 CROP BREEDING…Continue Reading »
11. THE EFFECT OF LIGHT QUALITY ON THE STRUCTURAL PROPERTIES OF WHEAT PLANTS
» CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review CHAPTER THREE 3.0 CROP BREEDING & GENETICS 3.1 PLANT GENETIC RESOURCES 3.2 BIOMEDICAL, HEALTH BENEFICIAL &…Continue Reading »
12. THE INFLUENCE OF SOIL COMPACTION ON GRASS GROWTH
» CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review CHAPTER THREE 3.0 CROP BREEDING & GENETICS 3.1 PLANT GENETIC RESOURCES 3.2 BIOMEDICAL, HEALTH BENEFICIAL &…Continue Reading »
13. BIODIVERSITY IN ORGANIC CROPPING SYSTEMS
» CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review 2.1 Definition Of crop production 2.2 Types Of crop production CHAPTER THREE 3.0 CROP BREEDING…Continue Reading »
14. EVALUATION OF CALCIUM IN CHEESE FOR RECOMMENDED DIETARY ALLOWANCE
» ABSTRACT Cheese, a popular food across many cultures has been subject of many studies. It’s of many variants, providing huge nutritional value to humans. One of those many nutrients is calcium. Calcium helps the body in building bone structures amongst other important functions. In this study, we …Continue Reading »
15. THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIAN ECONOMIC GROWTH
» ABSTRACT The term Agricultureâ has been subjected to different definitions by various experts. As a result Ighodo (1984: 20) defined agriculture as the art and science of the cultivation of crops and rearing of animals for man’s use. He also emphasized that agricultur…Continue Reading »
16. PRODUCTION PROBLEM AND PROSPECT OF REARING POULTRY
» ABSTRACT Poultry production has in no small way helped to develop the community and people of Ikpoba Okha Local Government Area, mostly in Idogbo the local government headquarters. This study however, examined the prospects and equally analysed the problems and finally came to a conclusion that with…Continue Reading »
17. THE LEVEL OF COMMUNITY PARTICIPATION IN THE CONSERVATION OF NATURAL RESOURCES
» CHAPTER ONE INTRODUCTION 1.1 Background of the Study Conservation practices all over the world are changing from the traditional management approach with emphasis on managing natural resources in a way that ensures greater flow to all stakeholders especially local communities. The shift in emphasis …Continue Reading »
18. INVESTMENT IN AGRICULTURAL PROPERTY AS A CATALYST TO RURAL DEVELOPMENT
» Dedication iii Acknowledgements iii Foreword vi Executive summary vii 1 Introduction 1 1.1 Understanding rural transformation 2 1.2 Bioenergy and rural development 3 2 Agriculture and development in Sierra Leone 6 2.1 Agriculture, inclusive growth, and economic diversification 6 2.2 Boosting the pr…Continue Reading »
19. THE PROBLEM AND PROSPECT OF PEASANT FARMING
» ABSTRACT This project work is designed to find out appraisal of problems and prospect of peasant farming in Uhunmwonde Local Government Area of Edo State. During the study, data was collected through the use of questionnaire and oral interview. Questionnaires were distributed. In this, to examine th…Continue Reading »
20. ECONOMICS ANALYSIS OF SNAIL PRODUCTION
» ABSTRACT This project work centered on the economic analysis of snail production in Uhunmwode Local Government Area, Edo State and how snail production have been more effective and efficient in productivities activities within and outside the Uhunmwode Community in Edo State. Chapter one will focus …Continue Reading »
21. THE ROLE OF MASS MEDIA IN DISSEMINATING AGRICULTURAL INFORMATION TO CASSAVA ANS PLANTAIN FARMERS
» ABSTRACT This abstract is basically concerned to ascertain “The Role of mass media in disseminating Agricultural information to cassava and plantain farmers in Ovia North East Local Government Area. It also analyses the problems of mass media to cassava and plantain farmer’s recommendati…Continue Reading »
22. THE PROBLEMS OF DEFORESTATION
» ABSTRACT This research was carried out in order to assess the causes and effects of deforestation in Ovia North East Local Government Area of Edo State. the researcher collected his information by distributing questionnaire to the people living in Ovia North East Local government Area in Edo State a…Continue Reading »
23. THE FACTORS AFFECTING THE PROCESSING PRODUCTION AND STORAGE OF GARRI
» ABSTRACT This project work was designed to examine and analyze the factors affecting the processing production and storage of garri in Oredo Local Government Area of Edo State. Five research questions were formulated and questionnaires were administered to hundred respondents in Oredo to determine t…Continue Reading »
24. PROBLEMS AND PROSPECTS OF MAIZE PRODUCTION
» ABSTRACT This study was specially designed to find the problems and prospects of maize production in Ikpoba Okha Local Government Area of Edo State. In carrying out this study, the respondents were made up to farmers. A total sample size of fifty respondents were interviewed with the aid of question…Continue Reading »
25. PROBLEM AND PROSPECTS OF PIG FARMING
» ABSTRACT The purpose of this study was to investigate problem and prospect of pig farming in Ovia North East Local Government Area of Edo State four research questions formulated and analyzed. The respondents were made up of pig farmers Ovia North East Local Government Area. All the respondents were…Continue Reading »
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