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Joe Project Store | Thousands of Final Year Projects @iprojectng
- 1. EFFECTS OF QUANTITATIVE FEED RESTRICTION WITH OR WITHOUT ENZYME SUPPLEMENTATION ON BILATERAL BODY ME...
- 2. PREVALENCE OF GASTROINTESTINAL PARASITES OF GOATS IN THE FARM PROJECT
- 3. PROFITABILITY ANALYSIS OF LAYER ENTERPRISE
- 4. MARKETING OF UZIZA
- 5. POTENTIALS OF GROWING ENERGY CROPS FOR BIOTECHNOLOGY AMONG CASSAVA AND JATROPHA FARMERS
- 6. HEDONIC ANALYSIS OF BEEF DEMAND
- 7. ASSESSMENT OF THE USE OF INFORMATION AND COMMUNICATION TECHNOLOGIES (ICTs) AMONG STAFF OF AGRICULTUR...
- 8. FARMERS ADOPTION OF IMPROVED TECHNOLOGY IN CASSAVA PRODUCTION AND PROCESSING\
- 9. ECONOMIC ANALYSIS OF POST HARVEST LOSSES AMONG LEAFY VEGETABLE MARKETERS
- 10. HEDONIC ANALYSIS OF BEEF DEMAND IN BENIN CITY
- 11. POVERTY ALLEVIATION ON PLANTAIN AND BANANA FARMERS
- 12. EFFECT OF 2012 FLOOD DISASTER ON THE SOCIO-ECONOMIC CHARACTERISTICS OF CASSAVA FARMERS
- 13. STUDENTS PERCEPTION OF QUALITY OF EQUIPMENT AND TEACHERS COMMUNICATION SKILLS
- 14. ASSESSMENT OF VALUE CHAIN INFORMATION SOURCES IN PIG PRODUCTION
- 15. ANALYSIS OF FOOD SAFETY AMONG DRIED FISH SELLERS
- 16. EFFECT OF ADOPTION OF STANDARD MANAGEMENT PRACTICES ON YIELD OF URBAN FISH FARMERS
- 17. ASSESSMENT OF CLIMATE CHANGE MITIGATION PRACTICES AMONG ARABLE CROP FARMERS
- 18. ROLE OF MASS MEDIA IN DISSEMINATING AGRICULTURAL INFORMATION TO OIL PALM AND PLANTAIN FARMERS
- 19. OPERATIONAL ANALYSIS OF FAST FOOD OUTLETS
- 20. TECHNICAL EFFICIENCY ON COCOA PRODUCTION