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Project topics and materials on "Irradiation"

  • 1. IRRADIATION AS A MEANS OF PRESERVATION IN THE FOOD INDUSTRY

    » CHAPTER ONE   1.1       INTRODUCTION Food Irradiation is the process of exposing food to ionizing radiation to disinfect, sanitize, sterilize, preserve food or to provide insect disinfestation. (wikipedia.org)   Food irradiation is sometimes referred to as cold pasteurization or electronic pasteurization to emphasize its similarity to the process of pasteurization. Like pasteurization of ...Continue Reading »

    Item Type: Project Material |  50 pages |  8,945 engagements | 

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