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Project topics and materials on "Evaluation of phytchemical properties"

• 1. ANTIBACTERIAL AND PHYTOCHEMICAL PROPERTIES OF Phyllanthus Niruri ON SELECTED BAC...

  » ABSTRACT   The antibacterial and phytochemical properties of the leaf, stem and root extracts of Phyllanthus niruri were carried out against Escherichia coli, Pseudomonas aeruginosa, Salmonella sp. and Staphylococcus aureus. The identification of the isolates was done by standard microbiological techniques which include Gram staining and biochemical methods. The various solvents used include: hot...Continue Reading »

  Item Type: Project Material |  50 pages |  7,037 engagements |