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Project topics and materials on "Evaluation of bacteria contaminants"
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1. BACTERIA CONTAMINANTS ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMP...
» CHAPTER ONE INTRODUCTION Poultry are collection of birds raised commercially or domestically for meat, egg and feathers. Chickens, ducks turkeys and geese are of primary importance while guinea fowl and squabs (pigeons) are chiefly of local interest. These birds are source of income and food to the rarer. In the past only hens that could no longer produce eggs were killed and sold for meat but by ...Continue Reading »
Item Type: Project Material | 50 pages | 4,593 engagements |
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