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Showing items related to "Biochemical parameters" tag.

  • 1. EFFECTS OF ETHANOL, METHANOL AND N-HEXANE LEAF AND FRUIT EXTRACTS OF Kigelia afr...

    » ABSTRACT   Globally, the estimated incidence of diabetes and projection for the year 2030 as given by the International Diabetes Federation (IDF) is 350 million. Kigelia africana is highly used for ethno medicinal purposes although there is paucity of scientific information on its use. This work was therefore, aimed at evaluating the anti diabetic and antioxidative potential of the plant. Ethan...Continue Reading »

    Item Type: Project Material |  50 pages |  2,799 engagements | 

  • 2. NUTRITIONAL POTENTIAL OF SYNSEPALUM DULCIFICUM PULP AND THE EFFECTOF THE METHANO...

    » ABSTRACT   The nutritive and antinutritive compositions of S. dulcificum pulp were analysed to augment the available information on the anti diabetic effect of the plant. Biochemical parameters like liver function enzymes (ALT, AST, ALP) and bilirubin concentrations,serum total protein, serum albumin and globulin, kidney function parameters (creatinine and urea concentrations), blood glucose, s...Continue Reading »

    Item Type: Project Material |  50 pages |  2,543 engagements | 

  • 3. AN INVESTIGATION OF SOME BIOCHEMICAL PARAMETERS AMONG DIABETIC ADULT

    » ABSTRACT   As its title suggests, this project is geared at presenting the reader with the investigation and biochemical parameters among diabetic adult. Diabetes as a chronic disease, that causes serious health complication like heart diseases, increased urination, increases hunger and increased thirst etc is a diseases  that has been diagnosed to be the causes of high blood sugar and also cau...Continue Reading »

    Item Type: Project Material |  50 pages |  1,835 engagements | 

  • 4. EFFECTS OF ALCOHOL ON SOME BIOCHEMICAL PARAMETERS OF ALCOHOLICS

    » ABSTRACT This work was aimed at finding the effects of alcohol on some biochemical parameters. A total of one hundred and eighty (180) apparently healthy, non hypertensive male alcoholics were used for the study. Forty (40) non consumers of alcohol were used as control. The activity of alanine aminotransferase (ALT) in the control was 10.50±2.00 IU/L while it was 16.50±1.50 IU/L; 17....Continue Reading »

    Item Type: Project Material |  39 pages |  3,561 engagements | 

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